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edible SOUTH SHORE roots...

After discovering her first copy of an Edible publication in her mid-forties (edible Phoenix - in case you are wondering), Laurie Hepworth finally realized what she wanted to be when she grew up - the publisher of a magazine focusing on local foods within her own communites of Southeastern Massachusetts.

As a life long foodist, previous owner of an independent bookstore, and a native Hanoverian; together with, Michael Hart, her longtime life-partner and award-winning artist, all of her loves came together. With Michael’s creative abilities and willingness to explore and sample strange and wonderful foods, they started traversing the South Shore in search of the stories that define their native homeland; a long overdue journey exploring the wonder in their own backyards. 

Click here for a bit more information about edible SOUTH SHORE's beginings.

Some press:
www.wickedlocal.com/kingston

www.wickedlocal.com/kingston/news

South Shore Locavores

www.wickedlocal.com/plymouth/news

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