Your New Year's Eve Party Menu

Last Updated December 28, 2017
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Small delicious bites and unforgettable cocktails for your auld lang syne celebration.

Cocktail Nibbles: Spiced Nuts Two Ways–Spicy and Sweet

Spiced nuts keep well for a couple weeks, so you can make these well ahead of your holiday gathering. When guests arrive, they’ll have something to nibble on and enjoy with cocktails before the main...

How to Build the Perfect Cheese Plate

how to build the perfect cheese plate
Edible  interviewed Chef Eric LeVine of Morris Tap & Grill and Paragon Tap & Table about what makes...

Cast-Iron Cooking: Spanakopita

Spanakopita made in a cast-iron skillet
A cast-iron pan helps crisp the phyllo in a way most other pans can’t.

Chorizo-Stuffed Dates

Chorizo-Stuffed Dates
This recipe is traditionally made with Spanish chorizo which is a hard sausage. We've substituted local Mexican chorizo for a Southwestern twist.

Chicken Meatballs

This imaginative, flavorful recipe for Chicken Meatballs from Angelo Mazzone has become an all-star at Edible holiday parties.
This imaginative, flavorful recipe for Chicken Meatballs from Angelo Mazzone has become an all-star at Edible holiday parties.

Bruschetta di Fava

Bruschetta di Fava
The perfect appetizer or side dish to ignite your Italian cravings, courtesy of Chef Giuseppe Sarubbi of VIA UNO.

Crispy Honey Lime Wings

Crispy Honey Lime Wings
We didn’t believe it until we tried it, but tossing wings in baking powder and par-baking them at a low temperature creates a crispy wing without the frying. Part of the trick is switching the...

Dark Chocolate Mocha Truffles

Dark Chocolate Mocha Truffles
For the deepest, darkest chocolate experience, indulge in a couple of these mocha truffles. Cream is heated with instant coffee and then mixed with vanilla extract and bittersweet chocolate to create...

Mini Hand Pies

mini handpies
In my opinion, these are much more fun to make than a large 9-inch (23 cm) pie crust. They don’t take as long to bake, which is great if you are looking for a quick dessert. And it can be even...

How to Stock Your Bar Cart for the Holidays

Stock up on spirits and spring for seasonal décor to assemble a bar cart that will serve you — and your guests — for every holiday gathering.

The Butternut Cocktail

Bartender Emily Costa, The Slow Rhode, Providence The marriage of sweet from the butternut squash with smoke from the bourbon results in a sublime autumn combination.

Tatra’s Winter Warmer: Creamy Mulled Beer

Creamy Mulled Beer
Mulled beer is a popular drink during Poland’s cold winter days, especially in the mountains.
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