Green Kitchen at Home

Last Updated June 08, 2017
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Green Kitchen at Home Cookbook Cover
Photo: David Frankiel

Quick and healthy vegetarian food for every day.

David Frankiel and Luise Vindahl are the couple behind Green Kitchen Stories, an award-winning vegetarian blog. Part of their success is their ability to create healthful, meatless recipes that are easy to make. From the introduction to Green Kitchen at Home, they write “This book is filled with the recipes we actually make most often in our kitchen. Our true favorites. Since we are a family of four (five, when this book is printed), there are lots of quick, simple, and child-friendly vegetarian dishes that we turn to during stressful weekdays. But more than just recipes, we wanted this book to be a demonstration of how we build our meals at home, the shortcuts we take and the tricks we have learnt in the kitchen.”

Enjoy these recipes for pancakes, muffins, and a vegetarian version of the Full English breakfast, and buy Green Kitchen at Home at Amazon or a bookseller near you for more lunch, dinner, and dessert ideas.

Banana and Spinach Pancakes

banana and spinach pancakes
These are thick, sweet, and perfect for breakfast.

The Full Vegetarian Breakfast

Vegetarian Full English Breakfast
A slightly modernized, vegetarian interpretation of a ‘Full English Breakfast’

Broccoli, Spinach, and Apple Muffins

broccoli apple muffins
These sweet little muffins are packed with veggies.
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