Bacon Jam, 5 Ways
Last Updated April 17, 2018
Simmer bacon with a pot full of sweet and savory ingredients, then blend it to your desired texture. We love these 5 versions of bacon jam and marmalade.
Use the jam as a topping on French bread for an easy appetizer. Top with a dollop of locally produced goat cheese.
This is probably the ultimate in bacon cookery. It’s a wonderful savory spread for almost anything and a welcome holiday appetizer. Bacon Jam goes much further than just what the word implies. When...