17 Hearty, Creamy Soups

Last Updated October 09, 2017
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asparagus bisque with bay scallops
Asparagus Bisque with Bay Scallops from "Soup Nights" by Betty Rosbottom

Asparagus, tomatoes, oysters, potatoes, chicken, red peppers -- all these things and more turn into comfort food when added to a big pot of creamy soup.

Smokey Jerusalem Artichoke Soup

Recipe by Ryan Esker, Chef de Cuisine, Slows Bar BQ, Pontiac

Broccoli Bliss (Vegan) Soup

Creamy in taste, silky soft in color, hearty, healthy, and full of veggies, this yummy fall soup will warm you from the inside out. Pair with a light white wine and a loaf of your favorite baguette to...

POTATO LEEK BISQUE

Potato Leek Soup
This creamy soup is made without a drop of cream. The pureed potatoes create a velvety finish for the bisque. Garnish the soup with a French bread crouton, chopped chives and sautéed mushrooms.

Extra Smooth Avocado Soup with Corn Relish

Although avocados boast distinctive characteristics like a smooth, beautiful texture and a gorgeous green color, their taste is fairly neutral. They work best paired with strong, bold flavors, as...

Shell & Bones Clam Chowder

shell and bones clam chowder
Executive Chef Arturo Franco-Camacho of Shell & Bones Oyster Bar knows a thing or two about clam chowder, and what better day to celebrate this classic New England dish than on Clam Chowder Day!...

Spinach, Oat, and Hazelnut Milk Soup

This soup is the most electrifying green color—almost too pretty to eat!

White Cheddar and Chive Potato Soup

white cheddar and chive potato soup
We love the look and tang of sharp white cheddar in this soup.

Goode Company's Oyster Rockefeller Soup

Goode Company's Oyster Rockefeller Soup is a spin on a classic.

Asparagus Bisque with Bay Scallops

asparagus bisque with bay scallops
Creamy asparagus soup topped with sautéed bay scallops, a sprinkle of chives, and golden breadcrumbs

Creamy Jerusalem Artichoke Soup With Vermont Maple Smoked Cheddar Cheese

This recipe for Creamy Jerusalem Artichoke Soup balances notes of sweet nuttiness and smokiness.
This recipe for Creamy Jerusalem Artichoke Soup balances notes of sweet nuttiness and smokiness. Perfect for an elegant, bone-warming lunch.

John Fleer’s Buttermilk Cornbread Soup

buttermilk cornbread soup
For those who love cornbread, we have a new way to enjoy it: cornbread soup. To optimize your recipe, use JD Country Milk buttermilk if available in your area.

Tomato Bisque

tomato bisque
This bisque was inspired by one served at one of our favorite restaurants, which is now closed. We’ve tinkered with it over 20 years, creating a healthier version that’s just as flavorful. Make it...
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