12 New Sauce Recipes to Try Tonight

Last Updated March 09, 2017
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green sauce

An interesting sauce can take any meal from boring to beautiful.

If you're always looking for an easy way to make dinner more impressive, try one of these 12 sauce recipes. Spicy, herbal, and fruity, these sauces are a match for meat, pasta, vegetables, or seafood.

Apricot Barbecue Sauce with Gochujang

apricot bbq sauce
In my family, barbecue sauce is a contentious condiment. My dad loves it so much that he once invested in his buddy’s sauce-making business. Then you have my mother, who could happily live the rest...

Datil Pepper Hot Sauce

Jar of datil pepper sauce
Living in Northeast Florida, you probably know someone with a recipe for datil pepper sauce. But this is Pat Hamilton's Datil Pepper Sauce! The majority of datil peppers grown in the U.S. are produced...

Romesco Sauce

Credit Spanish fishermen with creating the Romesco sauce as an accompaniment to their daily catch of fish. The addition of a few nuts to the marinated pepper recipe makes a great dip for vegetables or...

Elderberry Sauce

Elderberry Sauce
Elderberry clusters are always in my freezer on the opening day of waterfowl season, and it seems only natural to me that this sauce goes perfectly with duck breast.

Enchilada Sauce

Enchilada Sauce
This Enchilada Sauce Recipe is perfect poured over enchiladas or any other dish that may need a highlight of spice.

Grated Fresh Tomato Sauce

grated-fresh-tamato-sauce-jar
This is a sauce that is inspired in part by my desire not to turn on the stove on those hot summer days that are great for ripening tomatoes, but not for making dinner in a hot kitchen. It works great...

Asian Mint Sauce

Asian Mint Sauce
Lamb and mint sauce are a classic pairing—this zesty version keeps up with the bold flavors of a spicy Asian marinade.

Creamy Green Sauce

Spring greenhouses are bursting with arrow-shaped spinach leaves. This delicious sauce maximizes their potential.

Comeback Sauce

Comeback Sauce, an all-purpose tangy-spicy dipping sauce that hails from Mississippi, is said to have been first served in a 1930s Greek diner in Jackson.

Tipsy Jezebel Sauce

There’s a lot of speculation about where Jezebel sauce got its name— whether the mixture of sweet and hot reminded people of a saucy woman’s behavior or whether the name was inspired by Bette...

Butter and Sage Sauce

Sage and butter sauce by Andrea Bettini.
Butter and sage create a beautiful pairing for any pasta dish. Simple. Delicious.

Scorched Wine Sauce

Scorched Wine Sauce by Andrea Bettini.
Pair this sauce with Andrea's fresh, homemade pasta.
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