10 Ways to Improve Your Burger Game

Last Updated June 14, 2017
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10 new burger recipes to try
Photography: Maurizio de Fazio for The Artisanal Burger

Beef, chicken, turkey, lamb, salmon, tuna -- if you can make it into a patty, here are the recipes for making great burgers.

Balise Burger

balise burger by James Beard-nominated chef and owner of Balise, Justin Devillier
James Beard-nominated chef and owner of Balise, Justin Devillier, is known for his refined French bistro food that has just the right amount of Southern decadence to bring it home. The burger at...

Grilled Meatloaf Burgers

grilled meatloaf burger
Green Country markets are offering so many wonderful ingredients to build a local burger this time of year. What better way to capture it all than to grill a meatloaf and slice a thick slab for a...

Chicken Burgers

Chicken Burgers
A 3-pound chicken will give you about 2 pounds of meat. We used chicken from Greenwood Farms. Adding 4 ounces of local bacon and some heavy cream will get you close to the magical 80/20 ratio of meat...

Salmon Burgers with Herb Aïoli

salmon burgers with herb aioli
Looking to change up your beef burger routine right about now? Fresh salmon makes a great burger. You'll need to remove the salmon's pin bones with small tweezers or pliers, or ask your fishmonger to...
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