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Welcome to Smart Food, the Edible Radio podcast hosted by Jane Black. Jane's guest today is Oran Hesterman, CEO of the Fair Food Network and author of the book, Fair Food.

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Welcome to Smart Food, the Edible Radio podcast hosted by Jane Black. Jane's guests today are Bruce Weinstein and Mark Scarbrough authors of Goat: Meat, Milk, Cheese.

Bruce Weinstein and Mark Scarbrough have written a lot of cookbooks. Seventeen, in fact, with more than 10,000 original recipes. So you can imagine that continuing to be creative can be tricky. That's why for their latest book, the focus is goat. Goat: Meat, Milk, Cheese explains everything you ever wanted to know about the world's most popular meat. On this episode of Smart Food, the pair discuss how to cook the meat, how to use the cheese for more than the usual beet-and-goat cheese salad and how to use the milk in creative ways – like in goat-cheese brownies.

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Welcome to Smart Food, the Edible Radio podcast hosted by Jane Black. Jane's guest today is Ellen Ecker Ogden, author of The Complete Kitchen Garden.

It was only two years ago Michelle Obama planted a kitchen garden on the White House lawn. Now, it's the "must have" accessory for anyone who loves to cook and to eat. But Ellen Ecker Ogden was ahead of the curve. She began growing her own food 30 years ago. In her new book, The Complete Kitchen Garden, Ellen shows even beginning gardeners can grow a gorgeous culinary garden. On this episode of Smart Food, she explains how she got her start and serves up practical advice on seed selection and design.