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NOTABLE EDIBLES
A grandmother's antipasti; ravioli valentines; Forest Hills kaiseki
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IN SEASON
Green apple pancakes from the environmentally friendly Big Green Cookbook
by Jackie Newgent, RD |
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A BETTER CUPPA JOE
Sweetleaf's Rich Nieto roasts, grinds and brews a perfect cup of coffee. Plus: How to make the perfect cup of coffee.
by Jamie Feldmar
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CANDY MEN
For Richard Lazar and sons, life really is a box of chocolates
by Andrea Lillo
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CORNER CHAAT
Seven snacks that satisfy in Jackson Heights
by Scarlett Lindeman
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THE UNITED NATIONS OF PASTRY SHOPS
Cannelle Patisserie sweetens up an urban strip mall
by Benjamin Schmerler
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A FORTUNATE EXCHANGE
A daughter recreates her mother's treasured Lunar New Year feast
by Hsing Chen |
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LIDIA'S ASTORIA
Jet-setting chef Lidia Bastianich does a little shopping in her old neighborhood
by Marissa Coren
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STOCK PORTFOLIO
Make an investment in your cooking with rich homemade stock
by Yasmine Fillmore
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