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Hot Summer Night

Created by jnoel, Tuesday, 27 May 2008

Description

Created by Austin-based mixologist Mindy Kucan, who used it to win the title “Hilton Hotel’s Top Bar Chef.”

Ingredients

At a glance
Region
Main Ingredient
1 ¼ oz. local vodka
½ oz. Paula’s Texas Lemon liqueur
½ oz. lemon juice
2 oz. Sprite
4 sprigs thyme
Drizzle honey

Methods/steps

De-stem 3 sprigs of thyme and muddle in mixing glass with honey and lemon juice. Add ice, vodka and PTL. Stir lightly and strain into rocks glass over ice. Top with Sprite and garnish with remaining sprig of thyme.


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