Late Winter 2010 | Late Winter 2010

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Late Winter 2010

2	LETTER FROM THE PUBLISHERS
6	EDIBLE EVENTS
8	WINTER FARMER'S MARKETS
10	IN THE GARDEN Lakeridge Community Garden
12	FARM TO CHEF leFarm
18	SEASONAL REFLECTIONS Enough for One Life
20	MAPLE SUGARING Maple Sugaring and the First Americans Sugarhouses Open to the Public
22	COOKING FRESH Kid-Friendly recipes
	DIRECTORY OF ADVERTISERS

24	TAKING THE INITIATIVE F.R.E.S.H. New London
28	A LOCAL VIEW - ABROAD Connecticut Chefs on Italian Farms
32	EDIBLE TRADITIONS Honeybee
34	2010 CSA LISTING
36	IN THE KITCHEN Pork and Pear Sausage

COVER PHOTOGRAPH
by Robert Lockhart Fordhook Giant Swiss Chard

Photograph below by Robert Lockhart
At Lakeridge Community Garden

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