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RECURRING EVENTS

THURSDAYS, ONGOING DINNER 6–7PM, PRESENTATION 7–8:30PM
GATHER WITH FRIENDS ON THURSDAYS.
The series continues as Passiflora invites you to share a light seasonal dinner, tea, and conversation with friends followed by a free presentation. Dinner service stops at 7pm as a courtesy to the speaker. Please visit the website for a full schedule of presenters and additional events. Passiflora Tea Room, 526 Main St, New Hartford; 860.379.8327; www.passiflorateas.com

LITCHFIELD WINE TRAIL
THROUGH MARCH 30
This is fine way to enjoy some local wines and the quiet winter beauty of the Litchfield Hills. Visit the six participating wineries by March 30 and turn in your signed program card by April 10 to be entered into a prize drawing. Pick up a program card at any winery on the tour. Participation is free.

Participating Wineries:

DiGrazia Vineyard: 131 Tower Rd, Brookfield; 203.775.1616; digrazia.com

Jerram Winery: 535 Town Hill Rd (Rt 219), New Hartford; 860.379.8749; jerramwinery.com

Haight-Brown Vineyard: 29 Chestnut Hill Rd, Litchfield; 860.567.4045; haightvineyards.com

Hopkins Vineyard: 25 Hopkins Rd, New Preston; 860.868.7954; hopkinsvineyard.com

Miranda Vineyard: 42 Ives Rd, Goshen; 860.491.9906; mirandavineyard.com

Sunset Meadow Vineyards: 599 Old Middle St, Goshen; 860.201.4654; sunsetmeadowvineyards.com

Prizes:

Overnight stay at The Sachem Farmhouse B&B, Warren; wthesachemfarmhouse.com

Dinner & Theatre tickets at Infinity Hall & Bistro, Norfolk; infinityhall.com

A limo guided vineyard day by A Vintage Vineyard Experience; vintagevineyard
experience.com

Lift tickets from Ski Sundown, New Hartford; skisundown.com

The wineries encourage you to choose a designated driver. Please call prior to visiting to verify each winery’s hours of operation. For more information: 860.307.5426; litchfieldwine@aol.com; Litchfield Hills Winter Wine Trail on Facebook

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edible Nutmeg magazine Early Winter 2011-12
 

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Event: 'Dinner On The Hill' Print
  General
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Date: Sunday, September 19, 2010 - 4:30 pm
Contact Info:
Paul Stigliano: 860.677.4787 ext 131
Email: stiglianop@hillstead.org

Hill-Stead Museum invites you to enjoy a special harvest feast, a multi-course dinner served al fresco with the estate's panoramic western views as a backdrop. Tickets are $150/person. Proceeds will support education and community programs at Hill-Stead, as well as helping ensure the continuation of the museum's farmers’ market.



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