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Current Issue

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CURRENT ISSUE
Winter 2009

 
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Local Food Resources
edible METRO & MOUNTAINS focuses on local, sustainable food sources and the people who work the land and sea to bring this bounty to our tables. Readers will be served a delicious array of information about what’s in season, what’s for sale and where to find it, and who toiled and tilled to put food in front of us.
 
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