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Edible Memphis

Celebrating the Abundance of Local Food, Season by Season

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Welcome to Edible Memphis

Edible Memphis is a quarterly magazine that celebrates the harvest of the Mid-South. Filled with engaging stories and enticing photography, Edible Memphis helps define the local cuisine, promote the local bounty, and build ties between farmers, food artisans, and the rest of the community. By demonstrating just how much the Mid-South offers, our magazine and website point readers toward the region's seasonal foods, food shops and restaurants.

Spring 2013 Issue
available now at advertiser locations starting first week in April

Next Advertising Deadline:
June 1, 2013

For more information, to submit story and article queries, or to discuss advertising, please contact us at 901-834-2038 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

Follow us on Facebook and Twitter

E-mail Print

Be sure to follow us on Facebook (Edible Memphis) and Twitter (@ediblememphis) for local food updates, events, classes and discussions.

 

Subscribe to Edible Memphis

E-mail Print

Edible Memphis is published four times per year: Spring, Summer, Fall, Winter. Subscriptions are $28 annually for four issues. While you can obtain a complimentary copy of Edible Memphis at any of our advertiser locations, subscribers receive their copies first and it's a great way to support our endeavors to bring you the stories of local food.

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Edible Memphis is a quarterly magazine that celebrates the harvest of the Mid-South. Filled with engaging stories and enticing photography, Edible Memphis helps define the local cuisine, promote the local bounty, and build ties between farmers, food artisans, and the rest of the community. By demonstrating just how much the Mid-South offers, our magazine and website point readers toward the region's seasonal foods, food shops and restaurants.

Spring 2013 Issue
available at now advertiser locations starting the first week in April

Next Advertising Deadline:
June 1, 2013

For more information, to submit story and article queries, or to discuss advertising, please contact us at 901-834-2038 or info@ediblememphis.com


Where to Find a Copy of Edible Memphis

Edible Memphis is available free at all of our advertisers. It is because of our wonderful advertisers that we can give this great resource away. We want you to go into their businesses and support them when you pick up a copy.

These are the companies that support Edible Memphis by advertising and by the way they do business. We appreciate their support and hope you will in turn tell them you believe in what we do by patronizing their establishments.

Agricenter Farmers' Market
Alchemy
Amerigo
Andrew Michael Italian Kitchen
Booksellers at Laurelwood
Boscos Restaurant & Brewery
Café Eclectic
Church Health Center
Curb Side Casseroles
Delta Grind
Easy Way Produce
Eighty3
Felicia Suzanne’s Restaurant
Fratelli's
Gardens Oy Vey
The Grove Grill
Hog and Hominy
Huey’s Midtown
Hylle Crawfish Farm
Interim Restaurant & Bar
Jones Orchard
L'Ecole Culinaire
LunchBox Eats
McEwen's
Memphis Botanic Garden
Memphis Farmers' Market
Memphis Visitors Centers
Miss Cordelia’s Grocery
Napa Cafe
Next Door
Paradox Catering
Renaissance Farm
Restaurant Iris
River Oaks
Sweet Grass
The Elegant Farmer
Whole Foods Market
Wine Market
Woodson Ridge Farms