CONTENTS
SPRING 2009 |
DEPARTMENTS
| 4 |
GRIST FOR THE MILL
Spring forward |
| 7 |
NOTABLE EDIBLES
Tasty tidbits to savor |
| 16 |
EDIBLE IMBIBABLES
Hub City Brewing
—By Katie Roche |
| 21 |
THE 99
A confluence of flavors in Lee County
—By Kurt Michael Friese |
| 26 |
BEHIND CLOSED DOORS
Iowa City & Coralville Convention & Visitors Bureau President Josh Shamberger
—By Rob Cline |
| 29 |
SUBSCRIPTION FORM
Get Edible delivered right to your home |
| 30 |
THE LAST WORD
Inquiries into the nature of Slow Money: An interview with author Woody Tasch
—By Kurt Michael Friese |
FEATURES
| 8 |
IOWA’S POET FARMER
Mary Swander
— By Michael Knock |
| 10 |
MARKET ECONOMY
Discover the frugality of buying local food
— By Anna Wilson |
| 13 |
RECESSION-PROOFING RESTAURANTS
Local chefs cut costs, not flavor
— By Brian Morelli |
| 18 |
MARKETWATCH
The skinny on your local farmers markets statewide |
| 24 |
EDIBLE COMMUNITIES
Local Heroes around the country |
|
|
