Edible Iowa River Valley Magazine - Local Food Magazine of Iowa

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Harvest 2009

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Winter 2009-10

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Edible Press

Discover for yourself the flavors of
Edible Iowa River Valley
and why the
Des Moines Register says we ".....debunk the popular misconception that Iowa is a two or three- flavor state."

edible Iowa River Valley
Harvest 2009 Feature Stories

FRISIAN FARMS

Two Iowa brothers make Gouda the old-fashioned way

edible Iowa River Valley celebrates Iowa’s local and artisanal foods, season by season From Decorah to Des Moines, from Cedar Rapids to Cedar Falls, from Ames to Iowa City . Each quarter, edible Iowa River Valley is loaded with local flavor from across the Hawkeye state.