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LETTER FROM THE EDITOR
NOTABLE EDIBLES
NEIGHBORHOOD DIRT
Hoppy Days and Beer Garden FantasiesBy John Hershey
TAXI!
Pull Over for Better-Than-Fair Fare at Taxi’s Fuel CafeBy Hollis Brooks
COOKING UP CHANGE WITH LOCAL FOODS
A Visit with Joel Salatin By Carol O’Meara
IN SEASON
MADE IN AMERICA By Lucy Lean
THE NANA DIARIES
Cornering the Market—Carol Ann Kates shares secrets of shopping for local, seasonal ingredients By Kate Hawthorne
PRESERVING LOCAL AGRICULTURE
Rooting for Pickles By Sherri Brooks Vinton
LET’S MAKE A DEAL
Food Swaps Bring Communities TogetherBy Kathya Ethington
IDEAS WORTH STEALING
Dignity, Respect Always on the Menu at SAME Café By Nick Romeo
GOING BACK TO THE FARM…BILL
By Jill Richardson
RESOURCE GUIDE
THE PERFECT BITE
THIS PAGE Torta caprese brownies (recipe page 28) Photo by Lucy Lean
COVER Save These Seeds—Find the article on ediblecommunities.com/frontrange/
Photo by Kirsten Boyer
on ediblecommunities.com/frontrange
Our blogs from your favorite farmers, gardeners, chefs and more • Find local foods all spring and summer in our online
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