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James Beard Award Edible Communities 2011 Award for Publication of the Year
Edible Book Order your Signed Copy Today
What's in Season Find Out What's in Season in your region
edible: A Celebration of Local Foods Book

More than a Cookbook—
the Voice of a Movement.

Order Your Signed Copy Here Today!
NOTE: We are able to ship only to U.S. addresses at this time.

edible book

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“ Read this book and join the movement!”
— Marion Nestle, author of
    What to Eat

“ It is a simply beautiful work.”
— Deborah Madison, author of
    Local Flavors

“ Edible honors all those who have been…diligently working to re-create a world where the power of good food can change our lives.”
— From the Foreword by Michael Ableman, farmer, photographer and author of Fields of Plenty

Available through ediblecommunities.com or wherever books are sold.

We only ship to U.S. addresses at this time.




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