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2006 | 2007
In addition to the Eddy Awards, several edible magazines awarded "Local Hero Awards" to members of their individual communities who make significant contributions to the local foods movement for that region.
ASPEN
Farm / Farmer: Borden Farms • Guy & Lynn Borden
Chef / Restaurant: Mark Fischer • SIX89
Food Artisan: Ryan Hardy
Beverage Artisan: Kevin Doyle • Woody Creek Cellars
Non-Profit: Slow Food Roaring Fork
AUSTIN
Farm / Farmer: Boggy Creek Farm • Carol Ann Sayle and Larry Butler
Chef / Restaurant: Eastside Cafe • Chef /Owner Elaine Martin &
Wink • Chef Mark Paul and Chef Eric Polzer (tie)
Food Artisan: Full Quiver Farms Farmstead Cheese • Michael Sams
Beverage Artisan: Tipsy Texan • David Alan & Joe Eifler &
Zhi Tea, Jeffrey Lorien and Candice Oneida (tie)
Non-Profit: Urban Roots, a Program of YouthLaunch
BOSTON
Farm / Farmer: Steve Verrill, Verrill Farm • Concord, MA
Chef / Restaurant: Will Gilson, Garden at the Cellar • Cambridge, MA
Food Artisan: Liz & Peter Mulholland, Valley View Farm • Topsfield, MA
Beverage Artisan: Alfalfa Winery • Topsfield, MA
Non-Profit: Federation of MA Farmers’ Markets
BROOKLYN
Chef / Restaurant: Fette Sau
Food Artisan: Mast Brothers Chocolate
Beverage Artisan: Six Point Craft Ales
BUFFALO
Farm / Farmer: Promised Land CSA / Oles Family Farm
Chef / Restaurant: Mark Hutchinson • Hutch’s Restaurant
Food Artisan: Patrick Lango • White Cow Dairy
Beverage Artisan: Tim Herzog • Flying Bison Brewery
Non-Profit: Foodbank of WNY
CAPE COD
Farm / Farmer: Tim Friary • Cape Cod Organic Farm
Chef / Restaurant: Michael Crowel • Embargo
Food Artisan: Peter O’Donovan • Nantucket Wild Gourmet
Beverage Artisan: Todd Marcus • Cape Cod Beer
Non-Profit: Cape Abilities Farm
CHICAGO
Farm / Farmer: City Farm,Tim Wilson
Chef / Restaurant: Bruce Sherman, North Pond Restaurant
Food Artisan: Leslie Cooperband/Prairie Fruits Farm and Creamery
Beverage Artisan: Greg Hall, Goose Island Brewery
Non-Profit: The Land Connection
EAST BAY
Farm / Farmer: Moraga Gardens • Deva Rajan
Chef / Restaurant: Manzanita Restaurant
Food Artisan: June Taylor • June Taylor Company
Beverage Artisan: St. George Spirits
Non-Profit: Oakland Food Connection!
EAST END
Farm / Farmer: K.K. Haspel • The Farm
Chef / Restaurant: Jennifer Meadows • Fishbar
Food Artisan: Jennifer Halsey Dupree • The Milk Pail
Beverage Artisan: Roman Roth, Wölffer Estate
FRONT RANGE
Farm / Farmer: Community Roots • Kipp Nash &
Abbondanza Organic Seeds and Produce (tie)
Chef / Restaurant: Sugarbeet Restaurant • Seth Witherspoon
& Potager Restaurant • Teri Ripetto (tie)
Food Artisan: MouCo Cheese Company
Beverage Artisan: New Belgium Brewing Company
Non-Profit: Slow Food
GRANDE TRAVERSE
Farm / Farmer: Pond Hill Farm
Chef / Restaurant: The Cook’s House
Food Artisan: Crooked Tree Breadworks &
Pleasanton Brick Oven Bakery (tie)
Beverage Artisan: Short’s Brewing
Non-Profit: Farming for Our Future
FINGER LAKES
Farm / Farmer: Peacework Farm
Chef / Restaurant: Willow • Sean O’Brien
Food Artisan: Nancy Richards • Finger Lakes Farmstead Cheese
Beverage Artisan: Red Jacket Orchards
Non-Profit: Finger Lakes Culinary Bouty
HAWAIIAN ISLANDS
Farm / Farmer: Ma’o Organic Farms
Farm to Table Restaurant: Chef Alan Wong, Farm Series Dinners
Chef / Restaurant: Chef Jim Moffat • BarAcuda Restaurant
Food Artisan: Ono Gelato Company
Beverage Artisan: Indulge Hawai’i Plantation Iced Tea
Non-Profit: The Kohala Center
IOWA RIVER VALLEY
Farm / Farmer: Shelley Squier • Squier Squash & Donnelly Farms
Chef / Restaurant: Steve Logsdon • Lucca
Food Artisan: Herb & Kathy Eckhouse • La Quercia Prosciutto
Beverage Artisan: Jean Groben • Jasper Winery
Non-Profit: Reclaiming Roots
JERSEY
Farm / Farmer: Gravity Hill Farm, Titusville
Chef / Restaurant: Chef Will Mooney, The Brothers Moon • Hopewell
Food Artisan: Valley Shepherd Creamery, Long Valley
Beverage Artisan: Flying Fish Brewing Company, Cherry Hill
Non-Profit: Arthur & Friends, Newton
MANHATTAN
Farm / Farmer: Michael Yezzi & Jennifer Small • Flying Pigs Farm
Chef / Restaurant: Galen Zamarra • Mas
Beverage Artisan: Jim Meehan • PDT
Non-Profit: Just Food
MEMPHIS
Farm / Farmer: Jill and Keith Forrester • Whitton Flowers and Produce
Chef / Restaurant: Jackson Kramer • Interim Restaurant
Food Artisan: Uele Siebert • Groovy Foods
Beverage Artisan: Old Millington Winery
Non-Profit: Memphis Farmers Market
MISSOULA
Farm / Farmer: John Slotnick
Chef / Restaurant: Bob Marshall • Biga Pizza
Food Artisan: Margaret Ambrose-Barton
Beverage Artisan: Lake Missoula Cellars
Non-Profit: Garden City Harvest
NUTMEG
Farm / Farmer: Four Mile River Farm & Hindinger Farm (tie)
Chef / Restaurant: Caseus
Food Artisan: Paul Trubey • Beltane Farm
Beverage Artisan: Rob Leonard • New England Brewing Company
Non-Profit: CitySeed
OJAI
Farm / Farmer: Churchill-Brenneis Orchards • Jim Churchill & Lisa Brenneis
Chef / Restaurant: Jeri Oshima • Treasure Beach Café
Food Artisan: Jeri Oshima
Beverage Artisan: Adam Tolmach • Ojai Vineyard
Non-Profit: Food for Thought Ojai
PHOENIX
Farm / Farmer: Maya Dailey • Maya’s Farm
Chef / Restaurant: James Porter • Tapino Kitchen and Wine Bar
Food Artisan: Fossil Creek Creamery
Beverage Artisan: Four Peaks Brewery
Non-Profit: Downtown Phoenix Public Market
PIEDMONT
Farm / Farmer: Coon Rock Farm • Richard Holcomb
Chef / Restaurant: Chef Andrea Reusing • Lantern
Food Artisan: Lionel Vatinet • La Farm Bakery
Beverage Artisan: Sean Wilson • Full Steam Brewery
Non-Profit: The American Breeds Livestock Conservancy (ABLC)
PORTLAND
Farm / Farmer: Viridian Farms
Chef / Restaurant: Cathy Whims • Nostrana
Food Artisan: Freddy Guys Hazelnuts
Beverage Artisan: Portland Roasting
Non-Profit: Ecotrust
RHODY
Farm / Farmer: Brian and Karla Simmons • Simmons Farm
Chef / Restaurant: Joseph Hafner • Gracie’s
Food Artisan: Andrew Shotts • Garrison Confections
Beverage Artisan: Elaine Bernier • Sakonnet Vineyards
Non-Profit: Rhode Island Center for Agricultural Promotion and Education
SACRAMENTO
Farm / Farmer: Shawn Harrison • Soil Born Farms
Chef / Restaurant: Michael Touhy • The Grange Restaurant
Food Artisan: Ginger Elizabeth Chocolates
Beverage Artisan: Bogle Winery
Non-Profit: Soil Born Farms
SAN DIEGO
Farm / Farmer: Barry Logan • La Milpa Organica
Chef / Restaurant: Executive Chef, Christian Graves • JSix Restaurant
Food Artisan: Jordan Stone • Delaney’s Culinary Fresh
Beverage Artisan: Greg Koch • Stone Brewery
Non-Profit: Slow Food San Diego
SANTA FE
Farm / Farmer: Shepherd ’s Lamb
Chef / Restaurant: Daniela and Maxime Bouneou • Torino’s At Home
Food Artisan: Sweetwoods Dairy
Beverage Artisan: Brad Kraus, Brewmaster
Non-Profit: Santa Fe Independent Business Alliance
SEATTLE
Farm / Farmer: Skagit River Ranch
Chef / Restaurant: Maria Hines
Food Artisan: Estrella Family Creamery
Beverage Artisan: Rockridge Orchards
Non-Profit: Cascade Harvest Coalition
SHASTA BUTTE
Farm / Farmer: Pyramid Organic Farm & Epperson Family Farm (tie)
Chef / Restaurant: The Red Tavern & Moonstone Bistro (tie)
Beverage Artisan: Chico Chai & New Clairvaux Vineyard (tie)
Non-Profit: GRUB
SOUTH SHORE
Farm / Farmer: Summer Dreams Farm
Chef / Restaurant: Martha’s Stone Soup
Food Artisan: Artisan Kitchen
Beverage Artisan: Rockin K Cafe
Non-Profit: Marshfield Agricultural and Horticultural Society
TWIN CITIES
Farm / Farmer: Ploughshare Farm • Gary & Jennifer Brever
Chef / Restaurant: Alex Roberts • Restaurant Alma & Brasa Premium Rotisserie
Food Artisan: Micheal Roberts • Legacy Chocolates
Beverage Artisan: Nan Bailly • Alexis Bailly Vineyard
Non-Profit: Second Harvest Heartland
VANCOUVER
Farm / Farmer: UBC Farm
Chef / Restaurant: Rocky Mountain Flatbread Company • Suzanne & Dominic Fielden
Food Artisan: Sebastian & Co. Fine Organic Meats • Sebastian Cortez
Beverage Artisan: Ethical Bean • Lloyd Bernhardt
Non-Profit: FarmFolk / CityFolk Society
WOW
Farm / Farmer: Earthworks Urban Farm
Chef / Restaurant: Vinology, Chef Brandon Johns
Food Artisan: Avalon International Bakery
Beverage Artisan: Arbor Brewing Company
Non-Profit: Forgotten Harvest
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