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Edible Institute 2010 from Edible Communities on Vimeo.

Back in January, we launched our inaugural Edible Institute a gathering of influential writers, thinkers, and eaters from around the country. Held at the Bishops Lodge in Santa Fe, NM, we were treated to a foot of fresh falling snow, and many inspiring conversations. Here’s a quick video clip from the event, produced by Rachel Hodson and David Vogel of Edible Wasatch.

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