We are especially looking forward to our all-woman panel devoted to sustainable seafood at Edible Institute. Moderated by journalist Clare Leschin-Hoar, WOMEN OF THE SEA: SUSTAINABLE SEAFOOD CHALLENGES IN CALIFORNIA, promises to be a inside look at the challenges facing fishermen and fisherwomen in California when it comes to providing seafood that is local, sustainable, and fresh! Click here for tickets to Edible Institute.

Panelist bios:< ...

Edible Communities presents Edible Institute a weekend of talks, presentations, and local food & wine tastings by some of the local food movement's most influential thinkers, writers, and producers. March 10-11, 2012, Santa Barbara, CA.

Please join us at Edible Institute 2012! Click here for more information: Edible Institute 2012.

Featuring: Barry Estabrook in conversation with Tracie McMillan and Jonathan Bloom.

A two-time James-Beard-Award-winning journalist, Estabrook is the author of Toma ...