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Winter 2008

Colorado Wapiti Elk Rib Chop
with hazelnut and reyes blue cheese crust and dried fruit and pinot noir reduction

Pumpkin Bisque with Asiago and Sage Croutons

Lamb Stew with Red Chili and Mushrooms

High-Roast Chicken with Roasted Root Vegetables and Cider Gravy

Chile and Chocolate Rubbed Bison Tenderloin

Organic Chicken Liver Paté

 
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970-925-6000 • P.O. Box 11510 • Aspen, CO 81612
 


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