4 ounces sorrel
2 ounces arugula
4 ounces mixed baby lettuces
A little chopped onion or garlic tops
A handful of cilantro tops

Dress the above with this easy dressing.

Dressing
1 teaspoon lemon juice
2 teaspoons Nama Shoyu or another good soy sauce
1 teaspoon cider vinegar
2 teaspoons extra-virgin olive oil
1 teaspoon walnut oil

Whisk everything together in a bowl or shake up in a pint jar.