By Bill Russell

Yield: 5 servings

Ingredients:
edible mushrooms
butter
popcorn seasoning

Directions:

Sauté mushrooms in butter. Sprinkle popcorn seasoning. Serve warm. In supermarkets, gourmet food shops, and health food stores, you will find a bewildering array of popcorn seasonings. Each one will give your sautéed mushrooms a special flavor.